The fermented coffee will be washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. Huh? The farther away from the sink, isn't it cleaner and of higher quality? "A group member is at the end of the trough waiting for the current to arrive. The leader of the treatment group said with a laugh, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."
2016-07-14 Washing coffee main Nicaragua Los Congo manor introduction flavor mouthTurks like to drink coffee and chat, just as Sichuan people like to set up a dragon gate in a teahouse. There is a Turkish saying: there are 40 years of friendship in a cup of Turkish coffee. It means to remember his 40-year friendship after drinking a cup of coffee made for himself. Traditional Turkish coffee is brewed cup by cup, and the container is a small copper pot with a long handle with a flat bottom and open bottom.
2015-03-05 Can drink can play Turkey coffee can divination Turks likeSince the mid-19th century, coffee-roasting technology has evolved from the simplest home stove with a pan to today's giant computer-controlled automated roasting equipment (which can roast nearly five tons of coffee beans per hour). In 1877, the German commercial roaster began to have the patent design right, which is a baking designed by Emmerich Company.
2015-07-06 Coffee roaster museum introduction basics common sense 19th century mid-century sinceThe fermented coffee will be washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, isn't it cleaner and of higher quality? "A group member is at the end of the trough waiting for the current to arrive. The leader of the treatment group laughed and said, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."
2016-08-08 Nicaragua coffee flavor taste manor producing area characteristics introduction boutiqueThe fermented coffee is washed with clean water in a long sink. The workers stirred the coffee in the sink like a dragon boat with wooden boards in hand. "Why? The farther away from the sink, the cleaner the washing and the higher the quality. "are there any group members waiting at the end of the slot? The current arrives. The leader of the treatment group said with a laugh, "the heavier the beans, the better the quality, so they precipitated at the bottom of the sink a long time ago."
2016-07-18 Nicaragua coffee beans characteristics flavor providence manor introduction fermentation afterRecently, many friends asked me about adding partners to black coffee. They even thought that adding partners seemed unprofessional. In fact, you didn't have to. How to drink coffee and what accessories to add were determined by your taste habits. It was your right. There was nothing wrong with it. Cream ball scientific name liquid vegetable fat powder, is usually in the coffee shop, especially the Taiwan version of the coffee shop commonly used companion, called it cream
2014-11-08 Coffee knowledge Fine coffee learning Fancy coffee Cream ballNow the coffee pots on the market are all drip-type, and they are divided into Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base and two glass balls on it. It heats the water from the lower glass ball to produce water vapor, pushes the hot water from the lower sphere to the upper pot, and then sucks back the coffee extracted from the upper glass ball after the lower pot cools. Cooked in a Japanese coffee pot
2014-12-22 Boutique coffee how to buy coffee maker now the market noodles coffee pot all forVienna Ice Coffee Ingredients: 8 minutes full of crushed ice, 8 minutes full of coffee (sugar), 1 vanilla ice cream ball, chocolate cream, whipped cream, a little colorful rice. Method: (1) Add crushed ice and sugary coffee to the cup and squeeze whipped cream along the wall of the cup. (2)Put a vanilla ice cream ball in the middle. (3)Squeeze chocolate cream and sprinkle with colorful rice to decorate. Description: In dimension
2015-04-22 coffee basics common sense classic fancyJamaica Frost Coffee 1. Add iced coffee 4 minutes full, add ice cubes, add 5 grams of sugar oars. 2. Add ball ice cream and raisins to the ice cream. 6. Southern Lianqu iced coffee (pure iced coffee) 1. Add 3 minutes of coconut milk, add 10 grams of syrup, and then stir well. 2. Add iced coffee to 8 minutes full, never pour it too fast, so as to avoid damage.
2016-10-18 Fancy coffee need mixing practice production way flavor taste introductionYuemu source caffeine vitality glow moisturizing spray 150ml/RMB200 is rich in vitality caffeine, improve the dullness, quickly brighten the skin; blend the king ginseng root extract of all herbs, activate skin moisturizing power, lasting replenish water and lock water, skin water is bright. Supplemented with pomegranate and North American witch hazel extract to remove turbidity, moisturize and moisturize, the skin is doubly glowing and moisturizing! Special spray design, can spray
2016-10-20 Editing evaluation Yuemu source caffeine vitality radiance moisturizing sprayNow the coffee pots on the market are all dripping type, and they are divided into three types: Japanese style, American style and Italian style. The Japanese coffee maker, also known as the siphon pot, has an alcohol lamp on the base and two glass balls on it. It heats the water from the lower glass ball to produce water vapor, pushes the hot water from the lower sphere to the upper pot, and then sucks back the coffee extracted from the upper glass ball after the lower pot cools. Use a Japanese coffee maker
2014-07-28 Coffee pot selection coffee utensilsIngredients: 80% black coffee, 1 cube sugar, 1 3 ounce brandy, 1 cream ball: 1. Choose the right amount of light-roasted coffee beans and extract the right amount of black coffee in a siphon coffee pot. Pour the black coffee into a warm coffee cup. Put the sugar cube and brandy in a special spoon for Royal Coffee, which is placed flat on the mouth of the cup. Light the wine in the spoon and burn to the sugar cube.
2014-08-13 Royal Fire Coffee Coffee tasting Coffee LifeFeatures: rich in nutrition, sweet and fragrant, it is a sweet iced coffee that can cater to the taste of the public. Tip: add cinnamon powder to be mild and fragrant, which can reduce the fishy smell of egg yolk and do not add too much brandy. Taste: fragrant, glycolic ingredients: 1 egg yolk, honey 1/2OZ, Brandy (brandy) 1/3OZ, a little cinnamon powder, Chocolate Ice Cream 1 ball, iced coffee right amount, fresh
2014-10-21 Coffee knowledge fancy coffee coffee making Swiss iced coffeeThe fat in milk is contained in small globules coated with a thin film of protein and fat. The thin film on each globular prevents the globules from colliding with each other to form a larger fat bubble. In addition, the membrane protects the pellets from enzyme digestion that would make milk less sweet or not sweet at all. During the heating process, the protein quality of the milk increases and the milk becomes thicker.
2014-12-31 coffee pull flower knowledge why whole fat milk compare easy beat foamChocolate has always been a good friend of coffee, and ice mocha sublimated their relationship to the extreme. If you are afraid of being too sweet, you can skip fructose, but the layering of coffee may not be obvious enough. Palate: sweet and smooth, unspeakable good taste. Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of the material can be used according to the
2015-08-05 How to make ice mocha coffee fancy making chocolate always good friendsChocolate has always been a good friend of coffee, and ice mocha sublimated their relationship to the extreme. If you are afraid of being too sweet, you can skip fructose, but the layering of coffee may not be obvious enough. Palate: sweet and smooth, unspeakable good taste. Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of the material can be used according to the
2015-10-10 Ice rub coffee blending method Italian style making chocolate always good friendViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2015-11-12 People colors coffee production methods Hawaii amorous feelingsViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2014-07-12 Fancy coffee coffee making boutique coffeeViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2014-10-20 Coffee knowledge coffee making charming coffeeViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2015-05-23 Boutique coffee basics common sense human color production method